It is a new fast food concept, with 15 different types of croquetas with patatas bravas, fries or baked potatoes and different sauces. Croquetas are a Spanish-themed dish, which is difficult to prepare because they must be left in the refrigerator for at least 12 hours before cooking. We already have the necessary equipment to produce croquetas faster and in large quantities, enough to sell them on a conveyor belt. We have the production part ready, but we still need the fast food set up, in addition to the rent in Bucharest, which is putting us in difficulty.

It's a new fast food concept, with 15 different flavours of croquetas with patatas bravas, fries or baked potatoes and different ranges of sauces. Croquetas are a Spanish-themed dish, which are difficult to prepare due to the fact that they need to be left in the fridge for at least 12 hours before cooking. We already have the necessary machinery to produce croquetas faster and in large enough quantities to sell them on a conveyor belt. But we still need an investment of €15-20 thousand to get everything ready for opening. We have the production part ready, but we still need the fast food set up, in addition to the rents in Bucharest, which are putting us in difficulty.