To start a bar
To start a bar
Original Italian text translated into English
Original Italian text translated into English
Description
Hello, I am a professional rotisserie chef and pizza maker with over 16 years’ experience. I am looking for investors to set up my own physical business in Palermo, Italy. I have an excellent business plan, which involves exporting arancini and retail sales. We expect around 96 customers per day for the first two years of operation. It should be noted that there is a lot of competition, but thanks to the innovative concept of the premises I will be opening, thanks to you, it will have a distinct and more profitable approach, with the primary aim of valuing the staff. Crucially, I will provide employment for around 6–7 people over the course of three years, making this an excellent investment. Furthermore, I am a very serious and enterprising person.
